Wednesday, August 17, 2011

Simple Chicken with Fruit Salsa



This is a simple and seasonal. Enjoy!




Simple Chicken with Fruit Salsa


Ingredients:
-1 small melon, cut into 1/4" pieces
-2-3 pluots, chopped into 1/4" pieces (can sub peaches)
-Zest and juice of 1 lime
-fresh basil, chopped
-salt and pepper
-2-4 chicken breasts

1. Mix the melon, pluots, 1/2 the zest, all the juice, basil, salt and pepper together in a bowl to create a fruit salsa. Refrigerate to let the flavors mingle.
2. Rub the chicken with the remaining zest, salt and pepper. Grill until juices run clear.
3. Serve chicken topped with salsa. Great with a side of tortilla chips.

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