Tuesday, May 1, 2012

Kale Chips

This will satisfy your craving for potato chips, I promise!  And now they are carrying a LARGE bag of organic baby kale at Costco - yippee!

Ingredients:
Baby kale
Olive oil spray
Salt

1.  Preheat oven to 350
2. Spread kale on a parchment lined cookie sheet
3. Spray lightly with olive oil and sprinkle lightly with salt.
4.  Bake for 5-7 minutes.  Watch them carefully, they can burn quickly!!

2 comments:

  1. I made Kale Chips when I had my CSA last year and kept on getting Kale... I didn't know what to do with all this kale- why not bake it up? Go chips go!

    (I also got a recipe for kale stuffed manicotti which was yummy!)

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  2. Omg! I've been making these a lot lately with olive oil, sea salt and cayenne! Fun to come across this as I've recently been introduced to kale by Anne Leonhart:)

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